Every inspection follows NFPA 96 standards and comes with a signed report you can file with your insurer, health inspector, or fire marshal.
Oregon law requires all fixed kitchen fire suppression systems to be inspected every six months. We perform a full system inspection per NFPA 96 and provide a signed report documenting every finding.
Most inspections are completed in under an hour. We work around your schedule to minimize disruption to your kitchen.
Beyond the inspection, suppression systems require periodic component replacement to stay operational. We handle all standard service items on the same visit when possible.
Service items are billed in addition to the inspection fee. We'll walk you through exactly what needs replacing and why before we do anything.
Food trucks operating in Portland are subject to the same suppression system requirements as fixed commercial kitchens under NFPA 96. Mobile kitchens have unique layout and access challenges that require a technician comfortable working in tight spaces.
We work directly with Portland's food truck community and understand the permitting requirements for mobile food units.
Tell us a bit about your system and we'll give you an accurate price estimate and available appointment times right here on the page.
Interactive quote builder and calendar booking coming soon. In the meantime, call or email us directly.
Semi-annual inspections are required by Oregon law. Call or email to get on the schedule.
Timberline Fire Systems provides kitchen hood suppression inspections throughout the Portland metro area including Portland, Beaverton, Hillsboro, Gresham, Lake Oswego, Tigard, Tualatin, Sherwood, Wilsonville, Oregon City, Happy Valley, Canby, Clackamas, Milwaukie, West Linn, Troutdale, Fairview, Wood Village, Cornelius, Forest Grove, and surrounding communities in Multnomah, Washington, and Clackamas counties.